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Thursday, October 03, 2024

Cantonese Chicken Stir Fry with Go Figure Low Carb Pasta

by Donna Randell

Ingredients
Dice a whole 1kg of chicken breast
1 sachet of LEE KUM KEE ready sauce Cantonese stir fry chicken
1kg packet of frozen select eastern stir fry vegetables
1 red onion
1tsp crushed garlic
1tsp crushed ginger
¼ tsp chilli flakes...
1 pkt Go Figure Low Carb Pasta
Coconut oil
Salt and pepper to taste

13-PastaCantoneseStirFry

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Recipe by Donna Randell Ingredients: 12 medium sized tomatoes 2 medium sized red onions - diced ½ tsp crushed garlic 2tsp oregano ¼ curry powder ½ tsp chilli flakes 2tbsp balsamic vinegar 1 level tsp stevia or NaTiva Salt and pepper to taste ¼ tsp coconut oil Water to cover tomatoes (around 2 cups or more if desired)

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